Overview
Loisaba Conservancy is outstandingly beautiful, its abundant wildlife is truly wild and its accommodation is comfortable beyond measure. This exclusive safari experience offers the perfect blend of luxury, adventure, and cultural immersion, all while adhering to strict kosher dietary laws. Located in the heart of Kenya, Loisaba Conservancy is a haven for wildlife enthusiasts and nature lovers alike. Spread across 56,000 acres of pristine wilderness, the conservancy is home to a diverse array of wildlife, including elephants, lions, leopards, giraffes, zebras, and more. As you explore the conservancy on game drives and guided walks, you'll be treated to breathtaking views of the surrounding landscape, from rolling hills and vast savannas to lush river valleys and rocky escarpments. Of course, no safari experience would be complete without delicious kosher cuisine. Our expert chefs will prepare mouth-watering meals using only the freshest, locally-sourced ingredients, ensuring that every meal is a culinary adventure in itself. Don't miss your chance to experience the magic of Loisaba Conservancy on our exclusive kosher safari. Book your adventure today and get ready to create memories that will last a lifetime.
Kosher Food
Kosher food in Africa is certified by the Beth Din of South Africa which is the Jewish religious court responsible for ensuring that food and other products meet the standards of Jewish dietary laws.
Stainless steel pots and pans are boiled and torched clean between each meal or for a nominal fee new pots, pans, plates, and cutlery/flatware will be supplied and be inspected by you when you check into the safari lodge or camp, or if you prefer you can bring in your own pots & pans. After every use, they are washed in a special designated area. During your stay, you are more than welcome to inspect the kitchen to ensure you are pleased with how your meals are being prepared.
Deluxe Option
At our approved Kosher Safari Lodges, Pareve meals will be prepared fresh on-site by chefs who have been trained in kosher catering, and at your request, kosher milk products as well as kosher meat from a Mehadrin Commission Kosher Butchery will be brought in.
Private & Exclusive
A Mashgiach who is Shomer Shabbat and has completed the Mashgiach kashrut course will be flown into the safari lodge. If the lodge doesn't have a dedicated kosher kitchen, he will set up a temporary separated kitchen with new cooking utensils & equipment as well as import the Kosher approved ingredients including Chalav Yisrael & Mehadrin meat as well as shabbos candles and fragrance for havdalah. He will supervise all the cooking.
If needed we can also get a private Jewish Kosher chef from a recognized kashrut authority to accompany him. Both of them are very involved in the Jewish community in South Africa and work with full permission of their overseeing Rabbi.
