Overview
Welcome to the ultimate adventure in South Africa! Join us for a once-in-a-lifetime experience on a kosher safari in private game reserves near Durban. Imagine exploring the African wilderness with a knowledgeable guide, spotting majestic animals in their natural habitat, and enjoying delicious kosher meals under the African sun. This safari experience is designed to exceed your expectations, and we are excited to share it with you. The private game reserves are home to the "Big Five" - lions, elephants, leopards, rhinos, and buffalos - as well as other incredible wildlife such as giraffes, zebras, and wildebeests. Our experienced guides will take you on exhilarating game drives, allowing you to see these magnificent creatures up close. This kosher safari is the perfect way to experience the beauty and excitement of South Africa while still maintaining your dietary restrictions. Don't miss out on this incredible adventure! Book your kosher safari with us today and experience the magic of South Africa's private game reserves near Durban.
Kosher Food
Kosher food in Africa is certified by the Beth Din of South Africa which is the Jewish religious court responsible for ensuring that food and other products meet the standards of Jewish dietary laws.
Stainless steel pots and pans are boiled and torched clean between each meal or for a nominal fee new pots, pans, plates, and cutlery/flatware will be supplied and be inspected by you when you check into the safari lodge or camp, or if you prefer you can bring in your own pots & pans. After every use, they are washed in a special designated area. During your stay, you are more than welcome to inspect the kitchen to ensure you are pleased with how your meals are being prepared.
Deluxe Option
At our approved Kosher Safari Lodges, Pareve meals will be prepared fresh on-site by chefs who have been trained in kosher catering, and at your request, kosher milk products as well as kosher meat from a Mehadrin Commission Kosher Butchery will be brought in.
Private & Exclusive
A Mashgiach who is Shomer Shabbat and has completed the Mashgiach kashrut course will be flown into the safari lodge. If the lodge doesn't have a dedicated kosher kitchen, he will set up a temporary separated kitchen with new cooking utensils & equipment as well as import the Kosher approved ingredients including Chalav Yisrael & Mehadrin meat as well as shabbos candles and fragrance for havdalah. He will supervise all the cooking.
If needed we can also get a private Jewish Kosher chef from a recognized kashrut authority to accompany him. Both of them are very involved in the Jewish community in South Africa and work with full permission of their overseeing Rabbi