Overview
Welcome to Selinda Reserve, where breathtaking wilderness and luxury kosher safari accommodations meet to create an unforgettable safari experience. Nestled in the heart of Botswana's stunning Okavango Delta, Selinda Reserve boasts over 300,000 acres of pristine wilderness teeming with wildlife. Here, you'll have the opportunity to witness some of Africa's most magnificent creatures up close, from elephants and lions to elusive leopards and rare wild dogs. At Selinda Reserve, we believe that luxury should never come at the expense of nature. That's why our intimate camps are designed to blend seamlessly with their surroundings, providing a truly authentic safari experience while ensuring that our impact on the environment is minimal. Our safari guides and trackers will take you on thrilling game drives and bush walks, sharing their knowledge and passion for the wilderness with you along the way. When it's time to relax, retreat to your spacious and beautifully appointed tented suite, complete with a private deck overlooking the floodplains, where you can watch the sun set over the delta. Our chefs will delight you with delicious and inventive cuisine, using locally sourced ingredients and traditional cooking techniques. Whether you're seeking adventure, relaxation, or a bit of both, Selinda Reserve has something for everyone.
Book your stay today and discover the magic of Africa's wild heart.
Kosher Food
Kosher food in Africa is certified by the Beth Din of South Africa which is the Jewish religious court responsible for ensuring that food and other products meet the standards of Jewish dietary laws.
Stainless steel pots and pans are boiled and torched clean between each meal or for a nominal fee new pots, pans, plates, and cutlery/flatware will be supplied and be inspected by you when you check into the safari lodge or camp, or if you prefer you can bring in your own pots & pans. After every use, they are washed in a special designated area. During your stay, you are more than welcome to inspect the kitchen to ensure you are pleased with how your meals are being prepared.
Deluxe Option
At our approved Kosher Safari Lodges, Pareve meals will be prepared fresh on-site by chefs who have been trained in kosher catering, and at your request, kosher milk products as well as kosher meat from a Mehadrin Commission Kosher Butchery will be brought in.
Private & Exclusive
A Mashgiach who is Shomer Shabbat and has completed the Mashgiach kashrut course will be flown into the safari lodge. If the lodge doesn't have a dedicated kosher kitchen, he will set up a temporary separated kitchen with new cooking utensils & equipment as well as import the Kosher approved ingredients including Chalav Yisrael & Mehadrin meat as well as shabbos candles and fragrance for havdalah. He will supervise all the cooking.
If needed we can also get a private Jewish Kosher chef from a recognized kashrut authority to accompany him. Both of them are very involved in the Jewish community in South Africa and work with full permission of their overseeing Rabbi.
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