Overview
Are you looking for a truly unique and unforgettable adventure? Then look no further than our exclusive Kosher Safari in the Waterberg Biosphere. Nestled in the heart of the breathtaking Waterberg region, our safari offers an authentic African experience like no other. From the moment you arrive, you'll be surrounded by the stunning natural beauty of the area, with its rolling hills, dense forests, and crystal-clear rivers. Our safari is fully kosher, so you can enjoy delicious meals that meet your dietary needs without any compromise on taste. We offer a range of exciting activities, including game drives, guided hikes, bird watching, and more.
You'll have the chance to see a wide variety of African wildlife up close, including lions, elephants, giraffes, zebras, and many other fascinating creatures. So if you're ready for an adventure of a lifetime, come join us for our Kosher Safari in Waterberg. With its stunning scenery, amazing wildlife, and delicious kosher cuisine, it's an experience you won't soon forget. Book your trip today!
Kosher Food
Kosher food in Africa is certified by the Beth Din of South Africa which is the Jewish religious court responsible for ensuring that food and other products meet the standards of Jewish dietary laws.
Stainless steel pots and pans are boiled and torched clean between each meal or for a nominal fee new pots, pans, plates, and cutlery/flatware will be supplied and be inspected by you when you check into the safari lodge or camp, or if you prefer you can bring in your own pots & pans. After every use, they are washed in a special designated area. During your stay, you are more than welcome to inspect the kitchen to ensure you are pleased with how your meals are being prepared.
Deluxe Option
At our approved Kosher Safari Lodges, Pareve meals will be prepared fresh on-site by chefs who have been trained in kosher catering, and at your request, kosher milk products as well as kosher meat from a Mehadrin Commission Kosher Butchery will be brought in.
Private & Exclusive
A Mashgiach who is Shomer Shabbat and has completed the Mashgiach kashrut course will be flown into the safari lodge. If the lodge doesn't have a dedicated kosher kitchen, he will set up a temporary separated kitchen with new cooking utensils & equipment as well as import the Kosher approved ingredients including Chalav Yisrael & Mehadrin meat as well as shabbos candles and fragrance for havdalah. He will supervise all the cooking.
If needed we can also get a private Jewish Kosher chef from a recognized kashrut authority to accompany him. Both of them are very involved in the Jewish community in South Africa and work with full permission of their overseeing Rabbi.
