Overview
Are you ready for an unforgettable adventure? Join us on a one-of-a-kind kosher safari in Zambia! Immerse yourself in the beauty of Africa and experience the majesty of nature like never before. Our safari tour takes you through Zambia's stunning national parks, where you'll encounter incredible wildlife and breathtaking landscapes. From the mighty Victoria Falls to the vast plains of South Luangwa National Park, every moment of this journey is sure to leave you in awe. And the best part? You can enjoy it all while keeping kosher. Our team of expert chefs will prepare delicious, gourmet meals that meet the highest standards of kashrut.
You won't have to worry about sacrificing your dietary needs while you explore the wonders of Zambia. But that's not all. Our tour also includes opportunities to engage with local communities and learn about their traditions and customs. You'll have the chance to visit schools, meet local artisans, and participate in cultural activities that will give you a deeper appreciation for the people and places you encounter. This is a once-in-a-lifetime opportunity that you won't want to miss. Book your spot on our kosher safari in Zambia today and get ready for an adventure that will stay with you forever.
Kosher Food
Kosher food in Africa is certified by the Beth Din of South Africa which is the Jewish religious court responsible for ensuring that food and other products meet the standards of Jewish dietary laws.
Stainless steel pots and pans are boiled and torched clean between each meal or for a nominal fee new pots, pans, plates, and cutlery/flatware will be supplied and be inspected by you when you check into the safari lodge or camp, or if you prefer you can bring in your own pots & pans. After every use, they are washed in a special designated area. During your stay, you are more than welcome to inspect the kitchen to ensure you are pleased with how your meals are being prepared.
Deluxe Option
At our approved Kosher Safari Lodges, Pareve meals will be prepared fresh on-site by chefs who have been trained in kosher catering, and at your request, kosher milk products as well as kosher meat from a Mehadrin Commission Kosher Butchery will be brought in.
Private & Exclusive
A Mashgiach who is Shomer Shabbat and has completed the Mashgiach kashrut course will be flown into the safari lodge. If the lodge doesn't have a dedicated kosher kitchen, he will set up a temporary separated kitchen with new cooking utensils & equipment as well as import the Kosher approved ingredients including Chalav Yisrael & Mehadrin meat as well as shabbos candles and fragrance for havdalah. He will supervise all the cooking.
If needed we can also get a private Jewish Kosher chef from a recognized kashrut authority to accompany him. Both of them are very involved in the Jewish community in South Africa and work with full permission of their overseeing Rabbi.
